February

Doi Chaang Coffee Company

Doi Chaang
by Miles Small

Dis­cover the gen­e­sis of a real­is­ti­cally sus­tain­able self-supporting cof­fee com­mu­nity Read More ->

The View
from Kerri & Miles

Fonté Coffee Roaster’s hol­i­day giv­ing brought out the best angels in their employ­ees and cus­tomers this hol­i­day sea­son. Read More ->

Mystery of Chai Revealed
by Ashley Prentice

What is referred to sim­ply as “chai” in Western coun­tries is what is known in India as Masala chai, lit­er­ally mean­ing “Spice tea.” Read More ->

This Month

Click on any arti­cle to read it here on the web­site, or down­load a read­able PDF ver­sion of the full issue here on Mygazines.

Doi Chaang
by Miles Small

The View
from Miles & Kerri

Mystery of Chai
by Ashley Prentice

This Month

Click on any arti­cle to read it here on the web­site, or down­load a read­able PDF ver­sion of the full issue here on Mygazines.

2012 Frozen Trends
by Ashley Prentice

Resolutions
by Rocky Rhodes

Doi Chaang Café
by Maxim Vershinin